Big ole pot of chili sitting on the stove. Not as absolutely wonderful as some of my various and sundry chili's of the past (I am the Chili Master among my friends, and if they don't think so, then CHALLENGE!!), but for my first attempt in close to two years, it'll do.
I cheated on the first bowl, however. Put some cheese in it, which is something I never do.
And no, you can't come over. 8-)
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